How to make Dutch apple pie (The secret! Recipes / Bar Cookie. Press 2/3 mixture into a 9x9 inch pan, pressing into an even layer. Jennifer Duncan, The Diary of a Real Housewife. ): The secret to this being the best homemade apple pie recipe is the delicious brown sugar oatmeal crust. Place the dough in the pan; prick it all over with a fork; bake it for 10-12 minutes, until it is set and barely starting to harden. Don't skip linning your pan. To make the crust, mix together flour, brown sugar, butter and oats. Which isn’t really nice or fair of me. https://www.foodnetwork.com/recipes/ina-garten/apple-pie-bars-1-3852826 3 Layers to Salted Caramel Apple Pie Bars. Amazing! Stir in the vanilla, then the cream; spread the filling over the crust. 1/2 cup packed brown sugar. Melt 1/2 cup butter and add it to a large mixing bowl or stand mixer. I have this urge to go absolutely bazerk with all things apple. Posted by Mallory October 9, 2012 Posted in All Recipes Tags: apple, baking, bars, dessert, fruit, fruit dessert, nuts. Don’t adjust your monitors, this dessert does in fact look eerily similar to last week’s. Cut into bars and serve. I actually like to stick mine in the refrigerator for awhile to firm them up. For the Crust: 2 sticks unsalted butter, softened 1/2 cup sugar 2 cups all-purpose flour 1/4 teaspoon kosher salt. It’s easier than a traditional pie thanks to the crumb topping, and is packed with tender, flavorful caramel-coated apples nestled inside a flaky pie crust. We've combined the tender, flaky pastry of our best apple pie with our favorite filling to create "pie bars" that offer as much crust as filling - perfect for all you crust-lovers out there. 1/3 cup milk or cream. Dutch apple pie has an amazing crumble topping made up of butter, flour and brown sugar that gives it a sweet and crunchy topping. 1/2 cup rolled oats. 1/2 teaspoon ground cinnamon. I almost didn’t make it for fear that it would appear that I A graham cracker crust, a decadent cheesecake layer, spiced apples and finally my favorite streusel topping. Stir until the butter is absorbed and the mixture forms fairly even crumbs; sprinkle over the filling. Dutch Caramel Apple Pie deserves a place on your Thanksgiving table! Melt ½ cup butter and add it to a large mixing bowl or stand mixer. All Rights Reserved. … Mix … 3. 1/2 cup all-purpose flour. Press into … The shortbread … Tip: I used a 8" square pan. Chill in the fridge for 3-4 hours or over night. And the caramel on top makes them look just irresistible! While crust is baking, prepare apple filling mixture by stirring together white sugar, brown sugar, flour and cinnamon. A buttery shortbread crust supports a thick layer of juicy, tender apples and an irresistible Dutch crumble topping! Comments Leave a reply. Butter a 9×9 square baking dish. Feel free to warm up the individual bars before serving. 1/2 cup (1 stick) butter, softened. Yes! Preheat your oven to 300 degrees. Oct 10, 2018 - These Dutch Apple Pie Bars are absolute perfection! Or maybe a crisp, minus all of the oatmeal. Browned Butter Dutch Apple Pie Bars. Get full Dutch Apple Pie Bars Recipe ingredients, how-to directions, calories and nutrition review. Can you believe it’s only one week until Thanksgiving? Dutch Apple Pie Bars: Yield: 2 dozen bars Prep Time: 45 minutes Cook Time: 1 hour. Desserts. Do These Apple Pie Bars Really Taste Like Apple Pie? Your email address will not be published. These bars are a perfect alternative to dutch apple pie, from the crust to the spiced apples and the buttery crumble. 1/2 cup butter, melted. Sprinkle with cinnamon sugar. Add sugar, vanilla, and salt. carolyn prouse says: November 4, 2015 at 10:40 am I have a dutch … Preheat oven to 425°; lightly grease a 13x9 inch pan. For the Filling: 1 large can of apple pie filling (this is the fast and easy version of apple crumble bars… 26.7 g In another bowl, combine the melted butter and extracts; pout over the flour mixture. Total Carbohydrate Leaving overhang to make it easy to remove bars. Dutch Apple Pie Cheesecake Bars! Remove from oven and cool on a rack; let them cool to lukewarm before cutting. Apple season has arrived and to celebrate, I'm sharing these outrageous Dutch Apple Pie Cheesecake Bars! October seemed to move so slow and November is flying by! 1 yellow or butter boxed cake mix. Slow Cooker Cinnamon Almonds. Top crust layer with the apple pie filling, then top with remaining crumbles in an even layer. Into a 10 x 13 inch baking pan lined with parchment paper, press into a 10 x 13 inch baking pan (small cookie sheet). Preheat oven to 300 degrees F. Line an 8x8" square pan with foil, extending the sides of the foil over … Slowly mix in flour until well combined. Dutch Apple Pie Bars. Add sugar, vanilla, and salt. Caramel ice cream sauce (optional) Vanilla ice cream (optional) Preheat oven to 350 degrees. This Caramel Dutch Apple Pie is made from scratch but trust me, it’s so easy to make! Remove from oven and allow to cool. Medeja says: October 25, 2015 at 8:41 am Apple filling sound yummy! Can I make these Dutch Apple Pie Bars the night before? Shortbread Crust: The buttery shortbread crust is just like my favorite pie crust recipe, only easier. Arrange in a thin, even layer atop pastry dough. Top your bars with this crumble. Add apple pie filling on top of the dough. Add peeled, chopped apples and toss to coat completely. Bake for 30-35 minutes or until your topping is golden brown. Then press this crust dough into your prepared dish. Made with some shortcuts, these apple pie bars are an easy option for a delicious apple dessert, a holiday dinner or even a … Bake for 15 minutes; decrease temperature to 350°; bake for 30-35 minutes, or until the topping is brown and the filling is bubbly. Add the ice water 1 tablespoons at a time, stirring gently until the dough starts to clump together; grab a fistful; if it sticks together easily, you have added enough water. https://www.delish.com/.../thanksgiving/a23104970/apple-pie-bars-recipe prep time: 30 minutes ; cook time: 40-45 minutes ; total time: 1 hour, 15 minutes, plus 1-2 hours cooling time ; Servings: 12-16. Topping the bars with Caramel Sauce adds extra flavor. https://www.canadianliving.com/.../recipe/dutch-apple-pie-squares When crust is finished baking, spread apple filling evenly over. Sprinkle reserved crumb topping over and return to … Prepare your topping by mixing remaining flour, brown sugar, cinnamon, and butter (cold). Roll the dough into a generous rectangle to fit your pan. It literally tastes like a cookie! Recipe: Vegan Dutch Apple Pie Bars. Dutch Apple Pie Bars. Line a casserole dish (I used a 8" square pan) with foil or parchment paper. Not only can you eat them on the go, but you won’t feel nearly as bad about eating two or three of these, as opposed to two or three pieces of pie… To flood these pages with so many apple recipes that you will not want to look at another apple until next fall. Remove from the oven and raise temperature to 350 degrees. I’ve been in pie mode all month (stay tuned for one Ingredients. The top is like a Dutch apple pie. If you enjoy Dutch Apple Pie, then definitely give these simple and easy bars a try! King Arthur Flour Cookie Companion. Crust: in a mixing bowl, whisk together the flour and salt; using a pastry blender, cut in the butter. Once the Dutch Apple Pie bars are done baking, take them out of the oven to cool. These Dutch Apple Pie Bars are a mashup of all of the best cinnamony, sweet apple-y things fall has to offer. Home » Desserts » Dutch Caramel Apple Pie Bars. Preheat the oven to 350 F. Mix the 1 cup flour and 1/3 cup sugar; cut in butter until crumbly with the use of 2 knives or a pastry blender. After seeing how easy it was (and how it tasted a million times better than store-bought), I just can’t go back! A graham cracker crust spiced with cinnamon, a decadent vanilla bean cheesecake layer, apples tossed in sugar, cinnamon, and nutmeg and finally my favorite streusel topping. 3 People talking Join In Now Join the conversation! I first tried making a homemade caramel sauce years ago when I made my Pumpkin Cake with Salted Caramel Glaze. Mix well. Mix with clean hands until you have a crumble. Apple Bars, Apple Pie Bars, Dutch Apple Pie Bars. In a large bowl, combine flour and salt. READY IN: 2hrs 2mins. Dutch Apple Pie Bars. Dutch Apple Pie Bars If you really love apple pie, especially with a fantastic cinnamon sugar crumble on top, then these Dutch Apple Pie Bars are for you! Perfect for using up those farmers market apples! Topping: in a mixing bowl, whisk together the flour, sugar, salt, and cinnamon. Recipe by ratherbeswimmin. Serves: 3-6 people. 1 can (20 ounces) prepared apple pie filling. These Dutch apple bars feature a comforting buttery, brown sugar crumble topping, freshly baked apples seasoned with warm cinnamon sugar spice and it’s baked atop a delicious shortbread … As someone who is a BIG fan of apple pie, I’m always skeptical of any dish that claims to be an easier dupe of one of my favorite … But it is an urge. It’s simply perfect as the base layer for all your favorite bar desserts. Apples, cinnamon, and streusel topping... you will love these Dutch Apple Pie Bars! Bake for 15 minutes. YIELD: 24 bars… Work in cold water until a loose (but not too dry or too moist) pastry dough forms. 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